Baale huli:)

 Ingredients

• Banana-chopped 1 cup
• Curd
• Coriander leaves.
• Temarind paste
• Salt

Tempering

• Oil
• Mustard seeds
• Jeera/Cumin seeds
• Green chilli
• Curry leaves

Step 1: Heat the oil in a cooking pan, add mustard seeds, once it splutter add jeera/cumin seeds, finely chopped green chillies, turn off the heat add curry leaves.

Step 2: Transfer these content to a bowl, add chopped bananas and equal amount of curd. Mash it well, then add salt and tamarind puree as per taste. Finally, garnish with the coriander leaves.